As I sit here with a plate of Ella’s hot cross buns, it seems appropriate to revisit this one from the archives. Happy Easter everyone…
Hot cross buns are great. Far more so than chocolate eggs or Easter bunnies, they are what I look forward to at Easter. They take everything that is great about a toasted teacake and, somehow, with the addition of a simple dough cross on the top, make it so much better. I would happily eat hot cross buns throughout the year given half a chance.
I have decided to put my hot cross buns where my mouth is and give you a run down of a small sample of local buns.
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